We believe that your cake should not only look good but taste good too, which is why we use only the finest ingredients. All our cakes are made from scratch using real butter, free range eggs, British flour, tasty preserves and fresh zests, Madagascan vanilla and Belgian chocolate.
Our cakes are coated in a luxurious Belgian white chocolate ganache layer before being iced with the finest Swiss fondant.
A beautifully light Vanilla sponge filled with Vanilla buttercream and Strawberry or Raspberry Preserve
A zesty Lemon sponge filled with Lemon buttercream and tangy Lemon Curd
A moist chocolate sponge filled with a Milk Chocolate Ganache buttercream or Salted Caramel Buttercream and a homemade Salted Caramel Sauce
A light caramel flavoured sponge filled with Salted Caramel Buttercream and Salted Caramel Sauce
White Chocolate Mud
A sticky white chocolate mud cake filled with white chocolate buttercream and either Strawberry or Raspberry Preserve
Your choice of either a light Vanilla sponge or moist Chocolate sponge filled with vanilla buttercream and a layer of Chocolate Chip Cookie Dough
White Chocolate & Raspberry
A flavoursome White Chocolate sponge with raspberries dotted throughout filled with a White Chocolate and Raspberry flavoured buttercream and a Raspberry Curd
Strawberry & Champagne (contains alcohol)
A light champagne infused sponge filled with Vanilla Buttercream and Strawberry & Champagne Preserve
A deliciously rich Chocolate Mud cake filled with Salted Caramel Buttercream (other flavours of buttercream are available upon request)
Irish Cream (contains alcohol)
Our signature light Vanilla sponge infused with Irish cream and filled with a rich Irish cream buttercream