That Cakes The Biscuit
Lemon Drizzle Loaf Cake
Lemon Drizzle Loaf Cake
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Light, fluffy and bursting with fresh, zesty lemon flavour, our Lemon Drizzle Loaf Cake is the perfect balance of sweet and citrusy. Baked until beautifully golden, soaked in a generous lemon drizzle and finished with a delicate sweet icing, every slice is soft, moist and packed with that irresistible homemade taste.
Perfect for sharing over a cuppa, celebrating a special occasion or simply treating yourself β although we wonβt blame you if you keep it all to yourself! ππ
Ingredients: Sugar,Β EGG, vegetable fat(rapeseed, palm,Β sunflower oils) water, salt, BUTTERMILK (potassiumΒ sorbate emulsifier (mono-diglycerides of fatty acids),Β citric acid, vitamin A&D (carotenes), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1), Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate Monohydrates, Lemon Juice, Lemon Zest, Icing Sugar, Icing Sugar, (Anti-Caking Agent: Tricalcium Phosphate), water.
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